Globalization Express: Ethiopia's Chinese Railway

ADDIS ABABA, Ethiopia - Traveling through Ethiopia's capital city one may notice bustling sidewalks filled with young professionals, construction sites looming with delicately built scaffolding, and street signs written in a language that is not Amharic as one might expect, but Mandarin Chinese.

Railway Djibouti to Addis

While it is not unusual for African countries to have a heavy influence of non-native cultures and languages due to colonialism, China has never been one of these. When one thinks of Africa and the historic problems which currently beset it, many of these problems are inextricably connected to 19th century European colonialism during which Britain, France, Portugal, Germany, and Belgium to name a few, used military aggression to implement imperial agendas.

Most African nations and governments resisted colonization, but were crushed in the ensuing effort due to a lack of military prowess or weaponry. Other liberation efforts were undermined by leaders who colluded with the imperialists for their personal aggrandizement and that of their cohorts. They became willing participants and puppet governments facilitating the theft of natural resources such as gold, diamonds, timber, oil and gas, etc. African countries with the most abundant and coveted resources continue to struggle against foreign influences and manipulation which foment continuous instability devised to advance neocolonialists agendas.

This is one of the things which makes Ethiopia unique. Starting in the 1880s Italy tried to annex Ethiopia, which was then known as Abyssinia, but was repeatedly thwarted. Then, on 3 October 1935, the fascist leader Benito Mussolini ‘ordered a new invasion and on 9 May of the following year [Ethiopia] was annexed.” But, unlike other African nations, Ethiopians never accepted the yoke of tyranny and on 5 May 1941, Ethiopian regained its sovereignty under Emperor Haile Selassie.

During all of this, China had yet to expand its imperialistic aspirations beyond the Asia, however, in the latter part of the 20th century this changed when the government initiated a long-term strategy to increase its business and land holdings in Africa. China's influence in Ethiopia can be attributed in part to globalization, though it is also possible that this term is just a euphemistic cover for more nefarious motives. No matter the intention, China's influence in Ethiopia has led to several developments, most recently the construction of a 460-mile railway connecting Ethiopia to the Republic of Djibouti.

The train terminates in the capital, Djibouti City which is on the coast of the Gulf of Tadjoura, strategically located and which provides access to both the Red Sea and the Gulf of Aden. While the primary purpose of this railway is to decrease the amount of time required to transport products and people to and from this important port, when viewed within the larger context, it is yet another mechanism by in program by China and other nations to engage in 'land grabs.' Unlike the overt appropriation of land by European colonialists, China and other neocolonialists are subtler in their acquisition strategies by promising equitable compensation.

Instead of force, they bring gifts, or rather the promise of economic prosperity, which the government benefits from, but the local and indigenous people who are most affected are the least rewarded. China is Ethiopia's largest importer and the African continent's biggest trade partner. While this is great for China, as it has formed amicable relationships with many countries that have abundant natural resources, these benefits are not reciprocal. In Ethiopia, China benefits by being able to purchase large swaths of land, however, forcing the relocation of the Oromo and Amara among others.

Additionally, the displaced citizens are not trained for non-agrarian or non-rural job opportunities, leaving many of them to retreat to Addis Ababa where they live on the absolute fringes of society. Also, the Ethiopian government has failed to enforce any types of quotas on the Chinese which would cause them to hire local people. Thus, many jobs related to China’ expansion into the country are being worked by Chinese immigrants, which further exacerbates the issue of high-employment.

Furthermore, many of local goods such as clothing, housewares, shoes, etc. are now being imported from China at such an inexpensive cost that it has all but decimated the local economy. For example, if you go to an Ethiopian market and look at the tags on traditional Ethiopian dresses, many will read 'Made in China.' This is extraordinarily strange as the clothing is "traditional" to Ethiopia and thus one would assume would or could only be made locally, using age old techniques, and customary fabrics.

Thus, the railway to all outward appearances is a good thing, a progressive indicator which signals Ethiopia’s ascendancy in the global arena. And, were the Ethiopian government in complete control or even the majority shareholder in these economic endeavors, this could portend the possibility of remaining independent. But, this is not the case, and regarding the railway which is a vital tool in an economic arsenal, this is most evident by the fact only Chinese workers are employed to work back-end as technicians, and in forward facing positions such as conductors, with the vague promise that Ethiopians will be trained in the future to take over these roles.

Furthermore, the railway, which cost upwards of $475 million, was constructed and funded in full by China. Meng Fengchao, the board chairman of China Railway Construction Corp, the company that built the railway, stated that the train system is the first railway built outside of China, which was constructed in accordance with the strict rules, guidelines, and standards for railway construction in China. This successful completion and launch of this railway is a big deal for China especially because it accomplished this feat in Ethiopia, a country in the Horn of Africa which many in the West have only known historically as a place of famine and war.

China’s willingness to negotiate with governments which do not view Communism with the same abhorrence as Western nations, provides it with additional opportunities to expand its geopolitical footprint while simultaneously, but quietly annexing more land. Some speculate that China is becoming increasingly smitten with African countries because it plans to move large numbers of its citizenry to the Continent as part of a long-term effort to reduce its current overpopulation. However, empirically it could also be surmised by the number of Chinese workers who still live in Ethiopia post-construction, as well as the estimated 20,000 who live and work in other capital cities like Lusaka, Zambia, that the unchecked immigration of Chinese laborers is a calculated program in their neocolonialist push.

Speculation aside, China's influence in Ethiopia and its subsequent construction of the railway is monumental for Ethiopia. The country's nascent connection to the sea through this railway is a historic milestone as Ethiopia has been landlocked since Eritrea’s succession in 1991. As with all advances, there are winners and losers, and in the immediate, Ethiopia’s infrastructure is being improved, and in the long-term -- perhaps one day these railways may cut across the Continent transporting goods and services, reuniting people and cultures torn asunder by European colonialism, and connect African countries each to the other in a way that can prognosticate a fully realized African Union.

Until then, Ethiopians and immigrants are happy to be able to have access to a safe, modern, and well-constructed railway system which now expands their living space and horizons. Though train stops and other announcements are now spoken in English, Amharic, and Chinese, in its purity it is wondrous evidence that people from every nation are becoming less isolated and participating more fully as global citizens.

Obesity in China: A Plague of Affluence

CHINA - There is a big problem - one which has only gotten bigger in recent years. For the first time, researchers have confirmed that China is facing an ever-growing problem with obesity, an epidemic that has typically only plagued Western nations such as the United States. According to reports, China which previously ranked second among countries with rising rates of obesity finds itself in the unenviable position of surpassing the US in terms of percentage of obese citizens. “A new Gallup survey published on Friday shows that the obesity rate among adults surged in 2015 to a new high of 28 percent, or a 2.5 percentage point increase since 2008. That means the ranks of dangerously overweight Americans increased by 6.1 million adults over that seven-year period.” (Source: The Fiscal Times)

Lu Zhihao, 4, Foshan, Guangdong province March 28, 2011, Photo: REUTERS/Joe Tan

Lu Zhihao, 4, Foshan, Guangdong province March 28, 2011, Photo: REUTERS/Joe Tan

In many countries, especially those with emerging economies, obesity is associated with economic prosperity. For instance, in Mauritania, a practice called ‘gavage,’ the force feeding of girls to make them fat, is still practiced despite the obvious health risks. This practice is a consequence of societal norms of beauty which arose from the association of weight with affluence.  In this North African country where famine and starvation historically resulted in women being vastly underweight, being overweight signified the converse. Thus, obesity became alluring despite the grave health risks associated with it. However, in the affluent nation such as the U.S., obesity is the result of a complex confluence of factors, including stress, lack of exercise, smoking cigarettes, eating processed or genetically modified foods, or other known ‘fat’ culprits such as high fructose corn syrup.

Those less in tune would find the trend of obesity on the rise in China incomprehensible. From a Western perspective, a country with nearly 1.4 billion citizens is certainly unable to adequately support, much less provide enough food to feed these many people. Thus, it is a conundrum how the plague of obesity has beset a nation in which many of the country's oldest residents vividly recall a time in which the opposite was true. It was during the brutal era of the great famines of China. This tragic part of China’s history is rarely discussed, nor do many young and modern citizens recall the horrendous circumstances in which 45 million people died. Following the Communist Party’s take over in 1949, a deadly combination of natural disasters and ill-conceived government policies resulted in farms being forcibly taken or farmers being ordered to produce food well beyond the capacity of their lands. These farmers were not allowed to consume the food they produced, and if they protested against this mistreatment they were maimed, tortured, or killed.

Shockingly, within less than 70 years, China has managed to go from one extreme to another. It has transformed itself from a nation torn apart by a cultural and political revolution, to one which churns out an astronomical number of exports to the tune of “US$2.282 trillion in 2015.” The top 10 products which the U.S. and other nations purchase from China include, “Electronic equipment, Machines, engines, pumps, Furniture, lighting, signs, Knit or crochet clothing, Clothing, Medical, technical equipment, Plastics, Vehicles, Iron or steel products, and Footwear.” (Source: World’s Top ExportsThe affluence which China has experienced as a result of becoming one of the world’s leading manufacturer is reflected in improved economic stability and social ascendancy which many of its citizens now realize. 

With more discretionary income and leisure time, Chinese citizens are now experiencing a trend which was once unimaginable.  Unprecedented increases in the rate of obesity among its citizenry, particularly with the country's youth, and predominantly in its male population. Boys seem to be at highest risk for this endemic predisposition towards obesity. Recent findings have shown that as of 2014, a staggering 17% of boys and 9% of girls under the age of 19 were reported as being obese, up from just 1% of each when the studies were first conducted in 1985. In addition to the issue of obesity, there has also been an increase in corollary non-communicative illnesses.

  • Juvenile Diabetes: According to a 6 April 2016, World Health Organization news release, Unhealthy lifestyles are also putting China’s children at risk of developing diabetes: more than 4 in 5 adolescents 11-17 years do not get enough physical activity, and rates of overweight and obesity in children are increasing rapidly: from less than 3% in 1985 to around 1 in 10 in girls and 1 in 5 boys in 2010.”

  • Adult Diabetes: The estimated prevalence of diabetes among a representative sample of Chinese adults was 11.6% and the prevalence of prediabetes was 50.1%. Projections based on sample weighting suggest this may represent up to 113.9 million Chinese adults with diabetes and 493.4 million with prediabetes. These findings indicate the importance of diabetes as a public health problem in China. (Source: ResearchGate, Prevalence and Control of Diabetes in Chinese Adults)

  • Hypertension: In 2010, the prevalence of hypertension increased to 33.6% (35.3% in men and 32.0% in women) or 335.8 million Chinese adults based on the China Noncommunicable Disease Surveillance 2010, which was conducted in a nationally representative sample of 98 658 Chinese adults aged at least 18. (Source: Journal of Hypertension in China)

  • Heart Disease and Stroke: The European Society of Cardiology presented to the 27th Great Wall International Congress of Cardiology Asia Pacific Heart Congress the fact that “40%, the mortality rate due to cardiovascular disease (CVD) in China is amongst the highest in the world¹ and has been rightly described as an epidemic. Its population faces a catalogue of CVD risk factor statistics that expose high levels of obesity, diabetes, cholesterol and blood pressure, and a smoking habit within males that is proving stubborn to address. (Source: European Society of Cardiology)

These many obesity-related factors are causing growing concern among Chinese government officials, who worry that it will put increased burden on China's healthcare system which currently lacks the elasticity to handle non-communicable diseases such as obesity which is largely preventable.  In China, as in the U.S., the drastic changes in weight gain among its citizenry is also linked to a growing popularity for high-sodium and fatty foods (such as fast food), which are both inexpensive and readily available. Additionally, China struggles with the cultural acceptance of cigarette smoking, which is another deadly factor that contributes to a host of long-term illnesses. In the U.S. smoking has been advertised as deleterious to one’s health, and many people, especially those who are health conscious, find the practice anathema.

However, smoking isn’t viewed with the same negative connotations outside of the U.S. In Europe, Africa, and the Middle East smoking is a integral component of social interactions, and the same can be said of China. Smoking among the younger generation is on the increase, and this coupled with decreased levels of physical activity are contributing factors to the rise of obesity.  Their decisions to relocate to major cities to pursue high paying job and educational opportunities are the very things which now disadvantaged them. They have replaced low wages and physical labor, with jobs where they work long hours in cramped office spaces, under stressful conditions, which they relieve by smoking or drinking alcohol, neither of which are little more than palliatives.

Officials in both countries are now racing against the clock to aggressively combat a crisis that is both socially and economically complex. One which will take the combined efforts of the citizens, scientists, food producers, and the health care system to develop a long-term strategy for tackling this problem. Steps have been taken by both nations to raise public awareness of the problem through advertisement, anti-smoking campaigns, instructing doctors to provide BMI information to patients in addition to their weight, as well as promoting programs designed to help people develop better eating and exercise habits. Additionally, the creation of educational programs throughout China, such as those sponsored by the Joint US-China Collaboration on Clean Energy (Source: JUCCCE), have achieved some success in teaching kids the importance of eating healthy.

Here in the U.S. similar programs have been implemented with the goal of encouraging Americans to make positive healthy lifestyle changes, however, it is as difficult for the government of the U.S. as it is for China to convince people to adjust social norms. For example, as Americans have become more obese, manufacturers make clothes in larger sizes to accommodate increased girths. Many of these clothes are made in China which produces them in accordance with consumer demand. Though this correlation is simplistic, one thing is for certain - China and the U.S. would greatly benefit from moving beyond a relationship governed solely by economic expediency to one which protects the health of the two most important resources of their economic ecosystem - laborers and consumers.

The epidemic of obesity which plagues both nations has far reaching repercussions both economically and societally. The levels of economic prosperity, the ease of modern living, plentiful goods and services, and access to functional and unburdened health systems, are all things which are threatened should each nation fail to stop this scourge. It is imperative that we remember in meeting this daunting challenge that real change is only accomplished through implementing strategies which promise long-term success.

Waging a successful ‘battle of the bulge’ will be a slow and arduous undertaking, one which could best be viewed in terms of dieting.  One can lose a lot of weight quickly and just as easily gain it back and then some, or one can implement a regime that takes longer and requires more discipline, but ultimately leads to a gradual return to optimal health. Thus, it is important for us to remain cognizant of the pitfalls of focusing all of our effort on a single aspect of this epidemic to the exclusion of all others, because to do so would be akin to winning the battle, but losing the war.

Contributing Journalist: @JonEizyk
LinkedIn: Jon Eizyk